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Editing Hydroponics National Agricultural Library

Revision as of 05:45, 9 June 2026 by Hannah15E93176 (talk | contribs) (Created page with "Other varieties such as head lettuce are only meant to be harvested once and will not resprout after cutting. Most hydroponic growers harvest 3-5 times from the same plants before starting with new seed. These biofilms actually protect and harbor bacteria, some of which might be pathogenic and could cause foodborne illnesses if the bacteria are transferred to the produce via the water in the system. If you are pulling the roots out when you harvest, the water might drip...")
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